Who are we?
Meet the team
By being a leading one stop shop in the application of MAP technology, PerfoTec ensures an optimized freshness of vegetables, fruit and flowers internationally.
Who are we?
A progressive company within the fresh food industry. PerfoTec fights against the waste of vegetables, fruit and flowers.
At PerfoTec, an idea has been transformed into a product that will change the world of horticultural cultivation in a positive way.
A technology that has been worked on for more than 15 years. A technology ready to conquer the world.

Our team

Renate Brandon
Sales & Customer Care Representative

Andrzej Kopacz
Business Development Manager

Charlotte Mathias
Consultant R&D

Peter Bot
Product Manager Flowers

Patrick Mesman
Senior International Field Service Engineer

Inge Wijk
Allround Financial Assistant

Bas Groeneweg
CEO

Irina Sneyd – Pop
Product Manager

Annette Hardeman
Finance Director

Martijn Bruin
Technical Director

Paul van de Loo
Senior Consultant R&D

Louis Waversveld
International Field Service Engineer

Pascal Bruneau
Consultant R&D

Robert Benschop
Supply Chain Coördinator

Bastiaan Schreuders
International Field Service Engineer

Kim Jensen
Global Sales Manager

Luke Zuijderwijk
Product Manager Flowers

Giacomo Pigionatti
Product Manager Fresh Produce
A short introduction of our work
Mission
The PerfoTec mission is to combat the waste of vegetables, fruit and flowers by applying MAP technology.
Vision
A world without wasting vegetables, fruit and flowers.
Our promise
As a one stop shop PerfoTec ensures less waste with its innovative technology and an extended freshness of vegetables, fruits and flowers. The technology not only reduces costs, but also contributes to a better world by reducing CO2 emissions. PerfoTec’s goals contribute to global climate change mitigation goals.
We ensure a longer freshness for vegetables, fruit and flowers in a responsible and environmentally friendly way.
What is your goal?
The struggle to keep your produce fresh is history with our solution
Extension of freshness reduces food waste and saves costs. As well as new storage and transport possibilities. Interested? Contact us.

True Green Life
